It’s getting hot in here!! The temperature is rising and regardless if you’ll be working from home or hitting the road this summer, having a sweet treat to get you through the summer heat is always a good idea! Do you like bananas? How about chocolate? Yeah, we thought so! This week we’re going to teach you how to make the refreshing frozen chocolate-covered banana bites, and trust us when we say you don’t need to be a culinary genius to make them! They’re so easy to make and super yummy! So what are you waiting for? Take a peek below and tell us what you think!
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What You’ll Need:
- 1 banana
- 1 heaping cup dark chocolate chips
- 2 Tbsp coconut oil
Instructions
- Slice the banana and place the slices on a tray.
- Put the tray in the freezer until the bananas are frozen solid. About an hour.
- Place the chocolate chips and the coconut oil in a small microwave-safe bowl or measuring cup. Microwave for 30 seconds and then stir.
- Microwave for another 15 seconds and stir again, until all the chocolate is melted and smooth.
- Put it back in the microwave for another few seconds if necessary. Don’t overheat. Set the chocolate aside to cool.
- When the bananas are frozen, dip them into the cooled chocolate and coat on all sides.
- Let any excess chocolate drip off before setting the slice down on parchment or waxed paper. Put the slices back in the freezer right away.
- You can store the slices in a zip lock freezer baggie once the chocolate has hardened.




